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Spring Detox Salad

Serves:

4

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Ingredients

  • 6 cups of fresh arugula

  • 8 radishes, thinly sliced

  • 2 english cucumbers, thinly sliced

  • 1/4 red onion, thinly sliced (optional)

  • 1/2 cup fresh parsley, chopped

  • 1/2 cup fresh dill, chopped

  • 1/2 cup raw pumpkin seeds

  • 1 avocado, sliced (optional)


Dressing:

  • 6 tbsp extra virgin olive oil

  • 2 tbsp fresh lemon juice

  • 1 tsp apple cider vinegar

  • 1 tsp Dijon mustard

  • 1 tsp raw honey or maple syrup (optional)

  • Salt and black pepper to taste

Steps

  1. In a large bowl, combine arugula, radishes, cucumbers, red onion, parsley, and dill.

  2. In a small jar, whisk together olive oil, lemon juice, apple cider vinegar, Dijon mustard, honey (if using), salt, and pepper.

  3. Drizzle the dressing over the salad and toss gently to coat.

  4. Top with seeds and avocado slices.

  5. Serve immediately and enjoy!

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